• Basic Hopping Methods

• Distilling for Brewers

• Hot Rod Your Kettles and Mash Tun

• Brewing Beer with Coffee

• Evaluating Beer

• Producing Superior Ales with All Sevens Brewing

• Introduction to Cider Making

• Introduction to Lagering

• Brewing Abbey-style Beers

• The Mechanics of Barrel Aging with Avery Brewing

• How to Manage Your Fermentation for Better Beer

• How to Make Great Mead

• How to Brew & Serve Great Cask Beers

• Brewing Mixed Culture Brett Beer with Wiley Roots

• Recipe Development from Start to Finish

• Introduction to Saké

• English-Style Beers with Bonn Place Brewing

• Farming for Beer with Plan Bee Farm Brewery

• How to Brew Great Saisons

• How to Win a Beer Competition

• Adding Flavors to Beer - Coffee, Chiles, Spice